Sweet and Savory Sunday - Cherry Avocado Salad

Craving something sweet and savory and deliciously sinful, without the guilt of a million calories?

Apron: Cupcake Provocateur - Model: Dinah Deville - Photo: TK Expressions

With the sweetness from cherries & watermelon combined with the savory flavors of avocado and basil, you can indulge guilt free with each bite you take! 

*This recipe was given to us by Johnny Rocco over at the Bowery Boys blogspot. If you are looking for a fresh and unique point of view on arts, music and culture then check them out!

Sweet and Savory Sunday - Cherry Avocado Salad:
Prep Time:  20 minutes
Yield: 4-6 8oz. serving dishes

Photo:  Cynthia Lagudi

Ingredients:
1 cup watermelon diced small
20 cherries halved and pitted
15 cherry tomatoes halved
1 avocado diced
1 lime zest and juice
1/4 cup basil diced fine
2 tablespoons balsamic vinegar
pinch of coarse sea salt
drizzle of honey (optional)

Directions:
1. Prep dressing: combine lime juice, zest, balsamic vinegar, sea salt. Whisk until emulsified.
2. Place avocado and basil in glass bowl. Pour dressing over avocado and basil, set aside.
3. Add watermelon, tomatoes and cherries in medium glass bowl.
4. Add dressing and avocado, lightly toss.
5.  Drizzle with honey if more sweetness is desired.
6. Serve in 8oz glasses or custard dishes.


Enjoy!